In the green of the uncontaminated hills of the Apennines, immersed in an oasis of peace and exactly in the heart of a territory known worldwide for its magnificent gastronomic productions, such as the production of Parmigiano Reggiano, one of the oldest and very fine cheeses, some of the finest cured meats and the inimitable Balsamic Vinegar and excellent wines, there is a rare, ancient, fully restored Mill with great attention to detail and respect for the original architecture. The skillful use of windows that guarantee its exceptional brightness, the steel and the original stone left exposed, give this villa uniqueness in design, but also the ability to convey hospitality and warmth. The property is reached via a short white road of about 500 meters. The renovation of this wonderful mill was carried out in 2003 maintaining many details of the past, preserving the essence of the place and the rustic character of the structure, not neglecting to include all modern comforts and a touch of modernity that interrupts the severity of the typical structures of the place. The current internal organization of the mill was conceived in a functional way. On the ground floor, one finds a large living room with a fireplace, furnished with comfortable sofas, the fully equipped cooking area with a new high-design kitchen and a bathroom. On this floor is also the engine room, the geothermal power plant, water purification plant and a beautiful relaxation room where the old millstones were located. Going up a beautiful internal staircase in a modern style, the dining area is reached, on this floor there are 2 bathrooms, a bedroom and the heated indoor pool with a relaxation area that overlooks the outdoor dining area and the panorama. Upstairs, are a further two more bedrooms, a service bathroom, a large bathroom with shower, and a dressing room. Adjacent to the property, there is a beautiful dependance, with a kitchen, bathroom, 1 bedroom and living room, a large garage and a caretaker's house with 2 bedrooms. In addition to the Mill, the "Acetaia" of excellent balsamic vinegar is sold (the well-kept company covers an area of about 1500 square meters) and also a house needing renovation of about 160 square meters with 3 hectares of land belonging to it. There is also the possibility of landing by helicopter, thus including a helipad structure Nothing in this restoration has been overlooked, from the technical systems, all certified, to the underfloor heating system and the materials of the highest quality finishes, such as the Borgogna Dalles and other handcrafted and/or recycled materials. A place of great charm, where one may live all year round with 25 hectares of agricultural land and woods.